The threads are getting junked up. I see lots of off topic conversations and fighting. I'm going to make a new thread here. Please try to keep it on topic and polite.
In his latest broadcast Chris Martenson discusses this paper:
COVID-19: Attacks the 1-Beta Chain of Hemoglobin and Captures the Porphyrin to Inhibit Human Heme Metabolism
In essence the COVID-19 virus attacks hemoglobin in the blood. The Hemoglobin is the carrier of oxygen in the blood. The virus displaces iron from the hemoglobin causing the blood to carry oxygen less efficiently. A side effect of this is to create an oxygen free radical. If you have heard of Antioxidants, this is the main oxidant they are thinking of. These free radicals are a major source of heart attack ( think of all the videos and photos of people keeling over dead in public ), diabetes, cancer and many other systemic diseases we think of as "western" diseases.
A supporting fact for this idea is that children are more or less immune to the bad effects of the disease. Children have not had time to develop large reserves of iron in the blood. Older adults have higher Blood Serum Ferritin concentrations. In addition men outnumber women in ICUs by as much as two to one. This is consistent with the fact that men have higher blood iron concentrations than women.
Beginning in the 1930's America began fortifying flour with iron filings. Iron filings are poorly absorbed by your tissues but they do circulate around in your blood causing mischief. This practice is now widespread across the globe. This is a map of the places that will have the most deaths from COVID-19:
drawn from this article:
http://www.ffinetwork.org/global_progress/
In his latest broadcast Chris Martenson discusses this paper:
COVID-19: Attacks the 1-Beta Chain of Hemoglobin and Captures the Porphyrin to Inhibit Human Heme Metabolism
In essence the COVID-19 virus attacks hemoglobin in the blood. The Hemoglobin is the carrier of oxygen in the blood. The virus displaces iron from the hemoglobin causing the blood to carry oxygen less efficiently. A side effect of this is to create an oxygen free radical. If you have heard of Antioxidants, this is the main oxidant they are thinking of. These free radicals are a major source of heart attack ( think of all the videos and photos of people keeling over dead in public ), diabetes, cancer and many other systemic diseases we think of as "western" diseases.
A supporting fact for this idea is that children are more or less immune to the bad effects of the disease. Children have not had time to develop large reserves of iron in the blood. Older adults have higher Blood Serum Ferritin concentrations. In addition men outnumber women in ICUs by as much as two to one. This is consistent with the fact that men have higher blood iron concentrations than women.
Beginning in the 1930's America began fortifying flour with iron filings. Iron filings are poorly absorbed by your tissues but they do circulate around in your blood causing mischief. This practice is now widespread across the globe. This is a map of the places that will have the most deaths from COVID-19:
drawn from this article:
http://www.ffinetwork.org/global_progress/
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